French 75

Contains two servings. Serve very cold in a champagne flute and garnish with lemon peel.

Notes of lemon & juniper with a long biscuit finish from the champagne.

After launching in 2017, Coupette soon became known for its authenticity and unpretentious style. It has since gained an international reputation, winning the industry's top awards and accolades and has been voted the 23rd best bar in the world.

Ingredients

Gin, Sugar, Lemon and Champagne.