Classic Bloody Mary

It took two years to fine tune the Bloody Classic, with the help of a cast of delicious, cocktail bar quality ingredients. Vodka brings the booze, alongside a wonderfully dry, fruity Amontillado sherry. The perfect foil for the sweet and savoury flavours of the tomatoes. Pickle juice and fresh lemon add a tangy acidity, Worcestershire sauce and a dash of soy give a rich umami base, and, of course, the legendary TABASCO® Brand Pepper Sauce brings the heat.